What does cooking in your kitchen have in common with printed electronics? More than one would think! Sintering is a widely used technique for bonding particles into coherent structures, imparting increased strength and integrity. Due to its low cost, and reliability,...
Researchers from UC Berkeley are utilizing deep learning to bypass iterative finite element calculations. Their deep learning model is trained using finite element simulation data to predict the deformation behavior of favorable designs.
Clarifying some of the misconceptions, limitations, and capabilities of CEM modelling to help researchers find the right tools for their needs.
Azopolymer material allows light-assisted imprinting of nanostructures for structurally colored surfaces.
A Sussex student invented a bioplastic sourced from the sea.
![An Artificial Cell-On-A-Chip [Video]](https://www.advancedsciencenews.com/wp-content/uploads/2019/12/bacteria-359956_1920.jpg)
An artificial cell, which uses a microfluidics-based approach to engineer a modular and programable artificial‐cell‐on‐chip.
Researchers have created a wearable device which offers unprecedented opportunities for joint rehabilitation.
Programmable smart materials, which can be reversibly controlled through magnetically-induced heating and actuation.
Researchers report flexible, conductive and waterproof fibers for wearable, underwater electronics.
Engineers create a robotic platform to automate the production of new, functional polymers for advanced materials.
French WEST reactor breaks record in nuclear fusion
New theory suggests gravity is not a fundamental force
Quantum entanglement visualized for the first time ever
An anti-inflammatory peptide may hold the key to low-back pain relief
“Cosmic vine” discovered by the James Webb Space Telescope
Could a nuclear explosion set Earth’s atmosphere on fire?
The Road to Better Presentation of Data: The Do’s and Don’ts
The dramatic story behind general relativity’s Nobel Prize snub
Calculating the true environmental costs of AI
Ibuprofen’s effect on red blood cells: A prickly affair