Betanin may help slow the progression of Alzheimer’s disease.
Food and Water
Environmental Water Efficiency: Maximizing Benefits and Minimizing Costs of Environmental Water Use and Management
Historically, the focus has been: how much water does the environment need? Finding the “right” allocation of water between consumptive and environmental water uses is a question of allocative efficiency. However, once water is allocated to the environment, question becomes: how can we get the best outcomes from this water?
The Drop that Makes A Vase Overflow
Understanding Maya society through daily water management.
Technical and Social Problems of Nuclear Waste
The waste forms produced during the process of generating nuclear energy constitute a nearly intractable management problem because of technical and social factors.
Water in Mountain Ecosystems with a Mediterranean Climate
Predicting and managing resources in a changing climate requires an understanding of plant-accessible subsurface water storage.
Drop-In Solar Fuels from Carbon Dioxide and Water: Performance Indicators
Various approaches for converting CO2 and H2O to liquid hydrocarbons using solar energy involve electro/photo/thermochemical catalytic processes and combinations thereof exist.
Carbon Dioxide Desalination
Imagine a scenario where CO2 greenhouse gas emissions could be used to desalinate briny water. This would be a creative way of killing two birds with one stone, namely helping to ameliorate global-warming-induced climate change and producing high quality water for agriculture and drinking purposes.
Laser Spectroscopy Diagnoses Freshness and Fertilization of Hen Egg
A team of Chinese researchers used a GASMAS optical spectroscopy technique to study the degree of freshness of unfertilized eggs and to distinguish unfertilized eggs from fertilized eggs.
Hypothesis Testing in Hydrology: Why Falsification of Models is Still a Great Idea
If we consider models as hypotheses about how the hydrology is working, then testing models as hypotheses is one way of doing science in the inexact sciences.
“Golden Age” of Molecular Microbiology: Understanding Freshwater Microbial Communities
In the “golden age” of molecular microbiology, modern molecular tools enable researchers to understand freshwater microbial communities in unprecedented detail by identifying and enumerating them, as well as determining their activity in the environment.
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